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Built-in oven
HBG56B5.0C
en
Instruction manual
Table of Contents
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Summary of Contents for Bosch HBG56B5 0C Series

  • Page 1 Built-in oven HBG56B5.0C Instruction manual...
  • Page 3: Table Of Contents

    Setting the clock ................12 Memory..................13 Additional information on products, accessories, replacement Saving settings in the memory............13 parts and services can be found at www.bosch-home.com and Starting the memory ................ 13 in the online shop www.bosch-eshop.com Sabbath mode................13 Starting Sabbath mode..............13 Childproof lock .................13...
  • Page 4: Important Safety Information

    : Important safety information Read these instructions carefully. Only then element and catch fire. Do not place will you be able to operate your appliance greaseproof paper loosely over safely and correctly. Retain the instruction accessories during preheating. Always manual and installation instructions for weight down the greaseproof paper with a future use or for subsequent owners.
  • Page 5: Causes Of Damage

    The cable insulation on electrical Causes of damage ■ appliances may melt when touching hot Caution! parts of the appliance. Never bring Accessories, foil, greaseproof paper or ovenware on the ■ electrical appliance cables into contact cooking compartment floor: do not place accessories on the with hot parts of the appliance.
  • Page 6: Buttons

    Buttons Temperature indicator The sensors are located under the individual buttons. They The temperature indicator bars show the heating phases or must not be pressed too firmly. Just touch the corresponding residual heat in the cooking compartment. symbol. Heating indicator Symbol Button function The heating indicator displays the rising temperature in the...
  • Page 7: Your Accessories

    Your accessories The accessories supplied with your appliance are suitable for Note: The accessories may deform when they become hot. making many meals. Ensure that you always insert the Once they cool down again, they regain their original shape. accessories into the cooking compartment the right way round. This does not affect their operation.
  • Page 8: After-Sales Service Products

    Optional accessories HEZ number Bakestone HEZ327000 The bakestone is perfect for preparing home-made bread, bread rolls and pizzas which require a crispy base. The bakestone must always be preheated to the recommended temperature. Enamel baking tray with non-stick coating HEZ331011 Cakes and biscuits can be removed more easily from the bak- ing tray.
  • Page 9: Before Using The Appliance For The First Time

    Door lock Product no. 612594 To prevent children from opening the oven door. The locks on different types of appliance door are screwed in differently. See the information sheet supplied with the door lock. Before using the appliance for the first time This section tells you everything you need to do before using Note: You can read how to change the time in the Time-setting the appliance for the first time.
  • Page 10: Setting The Oven

    Setting the oven Setting the type of heating and temperature In this section, you will find information about which types of heating are available in your oven Example in the picture: Setting for Top/bottom heating at ■ 180 °C. how you set a type of heating and a temperature ■...
  • Page 11: Setting Rapid Heating

    slightly less than the temperature you have set, rapid heating is Setting the cooking time not necessary. It will not switch on. See section Time-setting options, setting the cooking time. Setting rapid heating Setting a later end time Press the button to activate rapid heating.
  • Page 12: Setting A Later End Time

    Using the button, move to the [ ] end time. Using the rotary selector, set a later end time. Turn the rotary selector to set the cooking time. Press the button to close the time-setting options menu. Confirm by pressing the button.
  • Page 13: Memory

    Memory You can save the settings for a dish in the memory and call it Saving another setting up again at any time. Enter and save the new setting. The old settings are The memory is useful for if you frequently prepare a specific overwritten.
  • Page 14: Basic Settings

    Basic settings Your appliance has various basic settings, which you can Note: In the table, you will find all the basic settings and the adjust to suit your needs at any time. associated options for changing them. Only the basic settings that correspond to the features of your specific appliance are displayed.
  • Page 15: Automatic Switch-Off

    Turn the rotary selector to select the required basic setting You can now change other basic settings, as described in points 2 to 4. Press the button. Press and hold the button until the clock appears. This ° Change the basic setting by turning the rotary selector. takes about four seconds.
  • Page 16: Care And Cleaning

    Care and cleaning With good care and cleaning, your oven will remain clean and Cleaning the self-cleaning surfaces in the cooking fully-functioning for a long time to come. Here we will explain compartment how to maintain and clean your oven correctly. The back wall, ceiling and side walls of the cooking compartment are coated with a highly porous ceramic layer.
  • Page 17: Detaching And Attaching The Oven Door

    Refitting the rails First insert the rail into the rear socket, press it to the back slightly (figure A), and then hook it into the front socket (figure B). Fold back both locking levers (figure C). Close the oven door. The rails fit both the left and right sides.
  • Page 18: Troubleshooting

    Installation During installation, make sure that the lettering "top right" is upside down at the bottom left. Insert the panel at an angle towards the back (fig. A). Insert the top panel at an angle towards the back into the brackets.
  • Page 19: Glass Cover

    Screw the glass cover back in. Glass cover Remove the tea towel and switch on the circuit breaker. You must replace a damaged glass cover. Suitable glass covers may be obtained from the after-sales service. Please specify the E number and FD number of your appliance. After-sales service Our after-sales service is there for you if your appliance needs Please note that there will be a fee for a visit by a service...
  • Page 20: Saving Energy

    Accessories Level Temperature Cooking time Dishes using Hot air eco ‘ ’ in °C in minutes Puff pastry Baking tray 180-200 20-30 Biscuits Baking tray 130-150 15-25 Whirls Baking tray 140-150 30-45 Choux pastry Baking tray 210-230 35-45 Bread rolls, rye flour Baking tray 200-220 20-30...
  • Page 21: Preparing The Dish

    free to add more. Observe the instructions given before and in Unsuitable cookware the tables. Cookware made of bright, shiny aluminium, unglazed clay or plastic, and cookware with plastic handles, is not suitable. Cover the ovenware with a lid. Place it on the wire rack at level 2.
  • Page 22 Programmes Programme num- Weight range in kg Add liquid Weight setting Leg, frozen, on the bone, well done P17* 0.5-2.0 A little Weight of meat When cooking more than one haunch of hare, set the weight of Game Game can be covered with bacon, which keeps the meat more the heaviest haunch.
  • Page 23: Selecting And Setting A Programme

    Set the total weight of the meat loaf. Meat loaf Use fresh minced meat. The recipe can be improved by adding diced vegetables or cheese. Programmes Programme num- Weight range in kg Add liquid Weight setting Meat loaf Made from fresh beef 0.3-3.0 Total weight Made from fresh lamb...
  • Page 24: Tips For The Automatic Programmes

    Changing the programme duration Pausing operation The duration of the programme cannot be changed. Press the button briefly. The oven is paused. Press the button again to continue operation. Changing the programme Cancelling the programme Once a programme has been started, it can no longer be changed.
  • Page 25 If you wish to use silicone baking tins, use the information and more even browning. You can increase the temperature next recipes provided by the manufacturer as a guide. Silicone time if necessary. baking tins are often smaller than normal tins. The amount of If you preheat the oven, the baking time is shortened by 5 to 10 mixture and recipe instructions may differ.
  • Page 26: Baking Tips

    Cakes on trays Accessories Level Type of Temperature Cooking time heating in °C in minutes Börek Universal pan 180-200 40-50 Small baked items Accessories Level Type of Temperature Cooking time heating in °C in minutes Biscuits baking tray 140-160 15-25 universal pan + baking tray 130-150 25-35...
  • Page 27: Meat, Poultry, Fish

    The bread or cake (e.g. cheesecake) Use slightly less fluid next time and bake for slightly longer at a lower temperature. For looks good, but is soggy on the inside cakes with a moist topping, bake the base first. Sprinkle it with almonds or bread crumbs (sticky, streaked with water).
  • Page 28 Meat Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Veal Joint of veal 1.0 kg uncovered 190-210 1.5 kg 180-200 2.0 kg 170-190 Knuckle of veal 1.5 kg uncovered 210-230 Pork Joint without rind (e.g.
  • Page 29: Tips For Roasting And Grilling

    Poultry Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Chicken, halved 500 g each wire rack 220-240 40-50 Chicken portions 150 g each wire rack 210-230 30-40 Chicken portions 300 g each wire rack 210-230 35-45 Chicken breast...
  • Page 30: Slow Cooking

    Slow cooking Suitable ovenware Use shallow ovenware, e.g. a porcelain serving plate or an Slow cooking, also known as low-temperature cooking, is the glass roasting dish without the lid. ideal cooking method for tender pieces of meat that are to be cooked medium rare or à...
  • Page 31: Bakes, Gratins, Toast With Toppings

    Bakes, gratins, toast with toppings How well cooked the bake is will depend on the size of the ovenware and the height of the bake. The figures in the table Always place ovenware on the wire rack. are only average values. If you are grilling directly on the wire rack without ovenware, you should also insert the universal pan at level 1.
  • Page 32: Special Dishes

    Dish Accessories Level Type of Temperature Cooking time heating in °C in minutes Chicken goujons, chicken nuggets universal pan 200-220 15-25 Strudel, frozen Strudel universal pan 190-210 30-35 Special dishes Preheat the cooking compartment as indicated. Place the cups or jars on the cooking compartment floor and At low temperatures, 3D hot air is equally useful for incubate as indicated.
  • Page 33: Preserving

    Preserving Place no more than six jars in the cooking compartment. For preserving, the jars and rubber seals must be clean and Making settings intact. If possible, use jars of the same size. The information in Insert the universal pan at level 2. Arrange the jars on it so the table is for round, one-litre jars.
  • Page 34: Test Dishes

    Test dishes These tables have been produced for test institutes to facilitate the inspection and testing of the various appliances. In accordance with EN 50304/EN 60350 (2009) and IEC 60350. Baking Baking on 2 levels: Always insert the universal pan above the baking tray. Baking on 3 levels: Insert the universal pan in the middle.
  • Page 36 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000807564* 940220 9000807564...

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