GE JSP57 Owner's Manual

Self-cleaning convection ranges

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Safety Instructions
.........
2-5
Operating
Instructions
Baking
or Roasting
..........
11
Broiling
Guide
..............
12
Canning
....................
9
Clock and Timer
............
13
Control
Lockout
............
13
Convection
..............
16-20
Cookware
.................
8, 9
Oven
..................
10-28
Probe
.....................
15
Proofing
..................
21
Sabbath
Feature
.............
28
Self-Cleaning
............
23, 24
Special
Features
..........
25-27
Surface
Units
.............
6, 7
Thermostat
................
22
Timed
Baking
& Roasting
.....
14
Warming
..................
21
Care
and
Cleaning
Broiler
Pan and Grid
........
32
Control
Panel
..............
29
Door
.....................
30
Floor
.....................
31
Glass Cooktop
...........
34, 35
Knobs
....................
29
Light
Bulb
..............
31, 32
Packaging
Tape
.............
29
Racks .....................
31
Storage
Drawer
.............
32
Surfaces
...................
33
Vent
.....................
29
JSP 5 7
JS968
JD968
Troubleshooting
Tips
....
36-39
Consumer
Support
Consumer
Support...
Back Cover
Product
Registration
......
41, 42
Warranty
..................
43
Write the model and serial
numbers here:
Model #
Serial #
You can find them
on a label
behind
the open
oven door
on the lower
left corner
of
the range
frame.
164D4290P094-2 49-80136-2 04-03JR
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Summary of Contents for GE JSP57

  • Page 1 wwvv.GEAppliances.com Safety Instructions ..JSP 5 7 Operating Instructions JS968 Baking or Roasting ..Broiling Guide ....JD968 Canning ....Clock and Timer .... Control Lockout .... © Convection ....16-20 Troubleshooting Tips ..36-39 Cookware ....8, 9 Oven ....
  • Page 2 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! For your safe_ the information in this manual must be followed to minimize the risk of fire, electric shock, or to prevent property damage, personal inju_ or loss of life. WARNINGANTI-TIP DEVICE All ranges can tip and injury could result. Slide-In Toprevent accidental tipping of the range, attach it to the wall and floor by installing the Ranges:...
  • Page 3 www.GEAppliances.com A WARNING! SAFETY P RECAUTIONS Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution may penetrate a broken control panel or cooktop and create a risk of electrical shock. Contact a qualified technician immediately should your glass control panel or cooktop become broken.
  • Page 4 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. RADIANT SURFACE UNITS Use proper pan size--select cookware having flat bottoms large enough to cover the surface unit heating element The use of undersized cookware will expose a portion of the surface unit to direct contact and may result in ignition of clothing.
  • Page 5 www.GEAppliances.com WARNING! OVEN Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes. @ Do not heat unopened food containers. @ Do not use tile oven m dry newspapers. Pressure could build up and tile container If overheated,...
  • Page 6 Usingthe surface units. NOTE: Throughout this manual, features and appearance may vary from your model i!!! !iiiilili!iii!i! iiiiiiiiiii!ii iii iiiii i, !i!!i!i ii !iiiili; directionPUSh theknohinandtumineitherto the set.ng want. iii!!ii!i!iiii iiiii _ glow untiltheunitis cooledtoapproximately !50°£ At both OFF and HI the control clicks clicking indicatinginto...
  • Page 7 ww_.GEAppliances.com Dual Surface Unit Control Knob Therightfrontsurfaceunithas2 cooking sizesto selectfromsoyoucanmatchthesizeof theunit to thesizeof thecookware youare using. To use the small (6-inch) surface unit, turn the control knob to the SMALL settings. To use the large (9-inch) surface unit, turn the control knob to the lARGE settings.
  • Page 8 Selecting typesof cookware. The following information will help you choose cookware which will give good performance on glass cooktops. Glass-Ceramic: Stainless Steel: recommended usable, b utnotrecommended Poor performance. May scratch tile surface. Aluminum: heavyweigbt recommended Stoneware: Good conductivity. Aluminum residues usable, b utnotrecommended sometimes appear as scratches on tile Check pans for fiat bottoms by...
  • Page 9 ww_.GEAppliances.com Observe the Following Points in Canning Pots that extend beyond I" of Remember that canning is a the surface unit's circle are not process that generates large amounts of steam. To avoid burns recommended for most surfhce from steam or heat, be careful cooking.
  • Page 10 Usingthe oven controls. (Throughout this manual, features and appearance may vary from your model.) Features and appearance may varg OvenControl,Clockand timer FeaturesandSettings BAKEPad OVENLIGHTON/OFFPad Touch to select tile bake function. Touch to turn the oven light on or off BROIL HI/LO Pad DELAYSTARTPad Touch to select tile broil function.
  • Page 11: Baking Or Roasting

    Usingthe oven. ww_.GEAppliances.com Toavoid possible burns, place the racks in the desired position before you tum the oven on. Before you begin... TO replace,place the end of tile rack Tbe racks have stops, so that when placed correctly on the supports, tbey will stop (stop-locks) on tile support, tilt tip the before coming completely out, and will front and push the rack in.
  • Page 12: Broiling Guide

    Usingthe oven. How to Set the Oven for Broiling Leavethe door opento the broil stop position. Touch tbe BROILHI/tO pad once for Thedoor staysopenby itself, yet theproper HIBroil. temperatureis maintainedin the oven. To change to LOBroil, touch tile NOTE:Foodcanbe broiled with the door BROIL HI/LOpad again.
  • Page 13: Control Lockout

    Usingthe clock, timer and control lockout. , .GEA li,,co,.com ToSet the Clock The clock must be set to tile correct time Touch tile CLOCKpad. of day for the automatic oven timing Touch tile number pads. functions to work properly. The time of day cannot be changed during...
  • Page 14 Usingthe timed baking and masting features. NOTE: Foods that spoil easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be allowed to sit for more than I hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.
  • Page 15: Probe

    Usingthe probe. (on some models) wwvc.GEAppliances.com For many foods, especially roasts and poultry, intemal food temperature is the best test for doneness. The temperature probe takes the guesswork out of roasting by cooking foods to the exact doneness you want. Use of probes other than tile one provided with this product may result in damage to the probe or oven control.
  • Page 16: Convection

    Usingthe convectionoven. NOTE:The convection Pan will cycle on and offwhile cooking to best distribute In a convectionoven,a fan circulateshot air hot air in the oven. over,underand aroundthe food. The convection oven Pan shuts offwhen Thiscirculatinghot air is evenlydistributed Convection Fan throughouttheovencavity.As a result, foods OONOTleave the oven door is opened.
  • Page 17 ww_.GEAppliances.com ConvectionRoast When you are convection roasting it is important that you use the broiler Good for largetendercutsof meat,uncovered. {{{{{ and grid and the special roasting rack for The convection fhn circulates the heated best convection roasting results. The pan air evenly over and around the food.
  • Page 18 Usingthe timed features for convectioncooking. You will hear a fan while cooking with these features. The fan will stop when the door is opened, but the heat will not turn off. NOTE:Foods that spoil easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be allowed to sit for more than I hour before or after cooking.
  • Page 19 ww_.GEAppliances.com How to Set a Delayed Start and Automatic Stop Youcan set theovencontrol to delay-startthe oven, Touch the number pads to set the cook fora specificlength of time andthen turnoff desired cooking time. automatically. Touch the DELAYSTARTpad. Ma_e sure the clock shows the correct time Touch the number pads to set the ofda F...
  • Page 20: Convection

    Usingthe convectionoven. How to Set the Oven for Convection Roasting when Using the Probe The display will flash PROBE and the When internal temperature oven control will signal if the prohe meat reaches number inserted into the oudeL and you have not have set, the probe...
  • Page 21: Proofing

    Usingthe proofingand wanning features. GEApplia,ces.om The proofing feature maintains a warm environment useful for rising yeast-leavened products. How to Set the Oven For Proofing (onsomemodels) Place tile covered dough in a dish in When proofing is finished, touch the oven on shelf B or C. the CLEAR/OFF pad.
  • Page 22: Thermostat

    Adjust the oven thermostat--Do it yourself! Youmay find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.
  • Page 23 Usingthe self-cleaning oven. The oven door must be closed and all controls set correctly for the cycle to work properly. material of tile oven door gasket cannot We recommend venting your withstand abrasion. It is essential for tile kitchen with an open window or using a gasket to remain intact, ffyou notice it ventilation...
  • Page 24 Usingthe self-cleaning oven. The oven door must be closed and all controls must be set correctly for the cycle to work properly. How to Delay the Start of Cleaning The door locks automatically. The display Touch the SELF CLEAN LO/STDpad will show the start time.
  • Page 25 Special features of youroven control, www.GEAppliances.com Your new touch pad controlhas additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control's memory until the steps are repeated.
  • Page 26 Specialfeaturesof yourovencontrol Tone Volume This feature allows youto adjustthetone Touch tile OVENLIGHT ON/OFF pad volumes to a moreacceptable volume.There are !!iii!iiiiiiiii!ii!!!ii!i !i!ii!:i! i!!i !'!i !!!i iiii i i! iiiiiiii!i !!ii!iiiiii again. The display will show I BEEP. threepossiblevolume levels. This is the quietest volume level. Touch the BROIL HI/LO and BAKE...
  • Page 27 www.GEAppliances.com Using Auto Recipe Conversion Whenusingconvection bake,theAutoRecipe _ ' Todeactivate the feature: Conversion f eaturewill automatically c onvert the BROIL HI/LO and BAKE Touch enteredregular bakingtemperatures t o pads at the same time for 3 seconds convection bakingtemperatures. until the display shows SF. Thisfeature is activated sothedisplay Touch the CONVECTION BAKE or...
  • Page 28: Sabbath Feature

    Usingthe SabbathFeature. (Designed for use on the Jewish Sabbath and Holidays.) (Onsomemodels) TheSabbathfeature can be used for baking/roasting only.It cannot be used for convection, broiling,self-cleaning or DelayStart cooking. NOTE." Theoven lightcomes on automatically (onsome models) whenthedoorisopened andgoesoff when thedoor is closed. Thebulb maybe removed.
  • Page 29: Control Panel

    Care and cleaning of the range. .GEA ,ia.coscom Be sure all controls are off and all surfaces are cool before cleaning any part of the range. ff your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is reengaged properly when the range is replaced.
  • Page 30: Door

    Careand cleaning of the range. Cleaning the Oven Door Toclean theinsideof the door: on the outside of the door. Do not let water drip into the vent openings. @Because the area inside tile gasket is _ lfany stain on the door vent trim is cleaned during tile self-clean cycle, you persistent, use a soft abrasive cleaner do not need to clean this by hand.
  • Page 31: Floor

    ww_.GEAppliances.com Removable OvenFloor Toremove the ovenfloor. [7_] Clean the oven floor with warm soapy watel: Remove the oven door using the instructions in the Lift-Off OvenDoor When reinstalling the oven floor, be section. sure to slide it all the way to tbe back of the oven.
  • Page 32: Storage Drawer

    Careand cleaning of the range. Oven Light Replacement (onsomemodels) CA UTION:sefore replacing veur oven Replace bulb witb a 40-watt appliance bulb or two-prong ligbtbulb,disconnect theelectrical p owerto the halogen bulb as appropriate. range at themainfuseor circuitbreaker p anel Toreplacethecover:. Be sure to let the light cover and bulb cool completely.
  • Page 33: Surfaces

    ww_.GEAppliances.com Stainless Steel Surfaces (onsomemodels) Do not use a steel wool pad; it will After cleaning, use a stainless steel scratch the surface. polish, such as Stainless Steel Magic_'_ Revere Copper and Stainless Steel To clean tile stainless steel surface, Cleaner:_or Wenol All Purpose use warm sudsy watm;...
  • Page 34: Glass Cooktop

    Cleaningthe glass cooktop. Control Lockout (onsomemodels) Begin by locking the cooktop; see tile Control L ockoutsection. Normal Daily Use Cleaning ONLY use CER&MA BRYTE ® Ceramic Shake the cleaning cream well. Cooktop Cleaner on the glass cooktop. Apply a flew drops of CERAMA Other creams...
  • Page 35 ww_.GEAppliances.com Metal Marks and Scratches Be careful not to slide pots and If pots with a thin overlay of pans across your cooktop. It will aluminum or copper are allowed leave metal markings on tile to boil dry, the overlay may leave cooktop surface.
  • Page 36 Before YouCall For Service... Troubleshooting tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Possible Causes What To Do Improper cookware * Use pans which are flat and match tile diameter being...
  • Page 37 ww_. GEAppliances.com Possible Causes What To Do Oven controls improperly set. • See tile Using the oven secdon. • See tile Using the oven secdon. Rack posidon is incorrect or the rack is not level. • See tile Using the oven section. Incorrect cookware eookware...
  • Page 38 Before YouCall For Service... Troubleshooting tips Possible Causes What To Do Plug on range is not completely * Make sure electrical plug is plugged into a live, properly in_erted in the electrical outlet, grounded outlet. A fuse in your home •...
  • Page 39 ww_. GEAppliances.com _ _ _ Possible Causes What To Do You forgot to enter a . Touch the BAXE pad and desired temperature the SELF CLEAN LO/STD pad bake temperature and desired clean rime. _tatttim_ cleaning time. A fuse in your home may be e Replace the fuse or reset the circuit bmakeE...
  • Page 40 No_s. qw_, i_ _.
  • Page 41 800.626.2224 Place your confidence in GE and call us in the U.S. toll-fi'ee at for more information. %MI b_ands covei ed, tip to 20 yeais old, in the continental U.S.
  • Page 42 GE Appliances (GEA). [] Check here if you do not want to receive communications from 1-;_2_-'s carefiflly _lected pin, nets. GE Appliances FAILURE TO COMPLETE...
  • Page 43 GE Will Provide: Anypart of the range which Pails due m a defect in materials or worhnanship. During this fullone-year warranty, GE will also provide, free of charge, all labor and in-home service to replace tile defective part. cooktop A replacement glass...
  • Page 44 ContactUs www.GEAppliances.com If you are not satisfied with the smwice you receive from GE, contact us on our Website Mth all the details including your phone number, or write to: General Managm; Customer Relations GE Appliances, Appliance Park Louisxdlle, KY 40225 RegisterYour A ppliance www.GEAppliances.com...

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