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Summary of Contents for Bosch HBA73A5 0J Series
- Page 1 Built-in oven HBA73A5.0J [en] Instruction manual...
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Page 3: Table Of Contents
Type of heating and temperature ............8 Produktinfo Rapid heating ..................9 Setting the time-setting options ..........9 Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and Timer .....................9 in the online shop www.bosch-eshop.com Cooking time ..................9 End time..................... 10 Clock .................... -
Page 4: Safety Precautions
ã=Safety precautions Please read this instruction manual Hot accessories and ovenware carefully. Please keep the instruction Risk of burns! and installation manuals in a safe Never remove ovenware or accessories from the cooking compartment without an oven cloth or oven gloves. place. -
Page 5: Your New Oven
operation. The fronts of adjacent units could be damaged. accessories will tip when pulled out. This causes pressure to Always keep the oven seal clean. be exerted on the shelf supports in the cooking compartment, which can damage the enamel. Relieve the strain on the Oven door as a bearing surface: do not stand or place ■... -
Page 6: Temperature Selector
Cooling fan Setting The cooling fan switches on and off as required. The hot air Grill, small area For grilling small amounts of escapes above the door. Caution: do not cover the ventilation steaks, sausages, bread and slots. Otherwise the oven will overheat. pieces of fish. - Page 7 Special accessories Cooking HEZ number Use Suitable compart- for self- ment with cleaning Wire rack Racks HEZ334000 For ovenware, cake tins, joints, grilled items and frozen meals. Ridged side HEZ334001 For ovenware, cake tins, joints, grilled items and frozen meals. walls Enamel baking tray HEZ331070 For cakes and biscuits.
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Page 8: Before Using The Oven For The First Time
service, specialist retailers or (in some countries) online via the After-sales service products eShop. Please specify the relevant product number. You can obtain suitable care and cleaning agents and other accessories for your domestic appliances from the after-sales Cleaning cloths for stainless-steel surfaces Product no. 311134 Reduces the build-up of dirt. -
Page 9: Rapid Heating
Rapid heating Set the type of heating and temperature. Press the button. With rapid heating, your oven reaches the temperature selected particularly quickly. symbol lights up in the display. The oven begins to heat up. Use rapid heating when temperatures above 100 °C are selected. -
Page 10: End Time
shown in the display and the symbol is in brackets. The Checking the time settings symbols go out. When the oven starts, you can see the If several time-setting options are set, the relevant symbols are cooking time counting down in the display and the symbol is illuminated on the display. -
Page 11: Changing The Basic Settings
Changing the basic settings Your oven has various basic settings. These settings can be customised to suit your requirements. Basic setting Selection 0 Selection 1 Selection 2 Selection 3 c0 Brightness of the display lighting - night medium* c1 Signal duration upon completion approx. -
Page 12: Making Settings
Cleaning accessories at the same time Self-cleaning has finished You can clean enamelled accessories without anti-stick coating 00:00 is shown in the display. The oven stops heating. Turn the at the same time, e.g. the universal pan, at level 2. Always only function selector to the off position. -
Page 13: Detaching And Attaching The Oven Door
Fold back both locking levers (figure C). Close the oven Area Cleaning agents door. Glass cover for the Hot soapy water: & oven light Clean with a dish cloth. Accessories Hot soapy water: Soak and clean with a dish cloth or brush. -
Page 14: Troubleshooting
Unscrew the retaining clips on the right and left. Lift the panel Insert the panel diagonally towards the back (fig. A). and remove the brackets from the panel (fig. C). Take out the Stick the retaining clips onto the right and left-hand sides of panel. -
Page 15: Glass Cover
Refit the glass cover. When doing this, insert it on one side and press firmly on the other side. The glass cover will click into place. Remove the tea towel and switch on the circuit breaker. Glass cover You must replace a damaged glass cover. Suitable glass covers may be obtained from the after-sales service. -
Page 16: Tested For You In Our Cooking Studio
Tested for you in our cooking studio Here you will find a selection of dishes and the ideal settings for Universal pan: level 3 ■ them. We will show you which type of heating and which Baking tray: level 1 ■... - Page 17 Cakes on trays Accessories Level Type of Temperature Cooking time heating in °C in minutes Sponge with dry topping baking tray 170-190 20-30 universal pan + baking 140-160 35-45 tray Sponge with moist topping (fruit) universal pan 170-190 25-35 universal pan + baking 140-160 40-50 tray...
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Page 18: Baking Tips
Never pour water into the hot oven. Bread and rolls When baking bread, preheat the oven, unless instructions state otherwise. Bread and rolls Accessories Level Type of Temperature Cooking time heating in °C in minutes Yeast bread with 1.2 kg flour universal pan 30-40 Sourdough bread with 1.2 kg... - Page 19 When grilling, do not insert the baking tray or universal pan at Grilling level 4 or 5. The high heat distorts it and the cooking When grilling, preheat the oven for approx. 3 minutes, before compartment can be damaged when removing it. placing the food into the cooking compartment.
- Page 20 Meat Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Leg of roe venison, boned 1.5 kg covered 210-230 Wild boar joint 1.5 kg covered 180-200 Joint of venison 1.5 kg covered 180-200 Rabbit...
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Page 21: Tips For Roasting And Grilling
Tips for roasting and grilling The table does not contain information Select the next lowest weight from the instructions and extend the time. for the weight of the joint. How to tell when the roast is ready. Use a meat thermometer (available from specialist shops) or carry out a “spoon test”. Press down on the roast with a spoon. -
Page 22: Special Dishes
Dish Accessories Level Type of Temperature Cooking time heating in °C in minutes Potato products, frozen Chips universal pan 190-210 20-30 universal pan + baking 180-200 30-40 tray Croquettes universal pan 190-210 20-25 Rösti, stuffed potato pockets universal pan 200-220 15-25 Baked items, frozen Bread rolls, baguette... -
Page 23: Drying
Drying Line the universal pan and the wire rack with greaseproof or parchment paper. With 3D hot air, you can dry foods brilliantly. Turn very juicy fruit or vegetables several times. Use unblemished fruit and vegetables only and wash them Remove fruit and vegetables from the paper as soon as they thoroughly. -
Page 24: Acrylamide In Foodstuffs
Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products toast, bread rolls, bread or fine baked goods (biscuits, prepared at high temperatures, such as potato crisps, chips, gingerbread, cookies). Tips for keeping acrylamide to a minimum when preparing food Keep cooking times to a minimum. -
Page 25: Grilling
Dish Accessories and tins Level Type of Temperature Cooking time heating in °C in minutes Apple pie wire rack + 2 springform 180-200 70-90 cake tins, dia. 20 cm 2 wire racks + 2 spring- 170-190 70-90 form cake tins, dia. 20 cm * Do not use rapid heating to preheat the appliance. - Page 28 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000640011* 900207 9000640011...