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Bosch HBG656B 1 Series Instruction Manual

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Built-in oven
HBG656B.1
[en] Instruction manual
Built-in oven
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Summary of Contents for Bosch HBG656B 1 Series

  • Page 1 Built-in oven HBG656B.1 [en] Instruction manual Built-in oven...

  • Page 3: Table Of Contents

    Table of contents [ e n ] I n s t r u c t i o n m a n u a l B u i l t - i n o v e n Intended use ......4 Sabbath mode .

  • Page 4: Intended Use

    Check the appliance for damage after replacement parts and services can be found at unpacking it. Do not connect the appliance if it www.bosch-home.com and in the online shop has been damaged in transport. www.bosch-eshop.com Only a licensed professional may connect appliances without plugs.

  • Page 5: Important Safety Information

    Important safety information Water in a hot cooking compartment may Risk of scalding! (Important safety ■ create hot steam. Never pour water into the information cooking compartment when the cooking compartment is hot. G eneral information Warning – Risk of injury! I m p o r t a n t s a f e t y i n f o r m a t i o n Scratched glass in the appliance door may Warning –...

  • Page 6: Cleaning Function

    Causes of damage Extremely dirty seal: If the seal is very dirty, the Warning – Risk of electric shock! ■ appliance door will no longer close properly during When replacing the cooking compartment operation. The fronts of adjacent units could be bulb, the bulb socket contacts are live.

  • Page 7: Environmental Protection

    Environmental protection Open the appliance door as infrequently as possible 7Environmental protection ■ when the appliance is in use. Y our new appliance is particularly energy-efficient. E n v i r o n m e n t a l p r o t e c t i o n Here you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly.

  • Page 8: Getting To Know Your Appliance

    Getting to know your appliance Control panel *Getting to know your In the control panel, you can use the various buttons, appliance touch fields, touch-screen displays and the rotary selector to set the different appliance functions. The current settings are shown on the display. I n this section, we will explain the indicators and G e t t i n g t o k n o w y o u r a p p l i a n c e controls.

  • Page 9: Display

    Getting to know your appliance Display Touch-screen displays The touch-screen displays are both a display medium The display is structured so that the information can be and control element at the same time. They show the read at a glance in any situation. options that you can select for a function and the The value that you can currently set is highlighted and current setting.

  • Page 10: Types Of Heating

    Getting to know your appliance Types of heating To make sure that you always use the right type of For temperature settings above 275 °C and grill heating to cook your food, we have explained the setting 3, the appliance reduces the temperature to differences and applications below.

  • Page 11: Further Information

    Accessories Further information _Accessories In most cases, the appliance provides notes and further information on the action just carried out. Y our appliance is accompanied by a range of A c c e s s o r i e s Touch the °...

  • Page 12: Optional Accessories

    Accessories Always insert accessories fully into the cooking Optional accessories ■ compartment so that they do not touch the appliance You can buy optional accessories from the after-sales door. service, from specialist retailers or online. *You will find Take any accessories that you will not be using out ■...

  • Page 13: Before Using For The First Time

    Switching on the appliance initial use has been completed. Press the ÿ On/Off button to switch on the appliance. The Bosch logo appears on the display, followed by the Cleaning the cooking compartment and selection list for the types of heating.

  • Page 14: Starting The Operation

    Operating the appliance The time, or if applicable, the residual heat indicator, Setting the type of heating and temperature appears on the display. If the "Types of heating" operating mode has not been You can set whether or not the time should be selected, touch the "Types of heating"...

  • Page 15: Rapid Heating

    Time-setting options corresponding default temperature appears on the An audible signal sounds after a cooking time or timed display. period has elapsed. You can cancel the audible signal early by touching a field or touch-screen display. When you change the type of heating, the other Note: settings are also reset.

  • Page 16: Setting The End Time

    Time-setting options Once the cooking time has elapsed, an audible signal Changing and cancelling sounds. The appliance stops heating. The cooking time To change the cooking time, touch the "Cooking time" 00 m 00 s is shown on the display. text field.

  • Page 17: Childproof Lock

    Childproof lock List of basic settings AChildproof lock Depending on the features of your appliance, not all basic settings are accessible. Y our appliance is equipped with a childproof lock so C h i l d p r o o f l o c k that children cannot switch it on accidentally or change Setting Options...

  • Page 18: Changing The Time

    Sabbath mode Changing the time When the cooking time for Sabbath mode has ended, an audible signal sounds. The appliance stops heating. If you want to change the time, for example from The cooking time 00 m 00 s is shown on the display. summer to winter time, you must change the basic Press the ÿ...

  • Page 19: Surfaces In The Cooking Compartment

    Cleaning Area Cleaning Pull-out system Hot soapy water: Clean with a dish cloth or a brush. Appliance exterior Do not remove the lubricant while the pull-out rails are pulled out – it is best to clean them when they Stainless steel Hot soapy water: are pushed in.

  • Page 20: Keeping The Appliance Clean

    Cleaning function information in the relevant section. ~ "Cleaning Before running the cleaning function function" on page 20 Remove shelves, rails, accessories and ovenware from the cooking compartment. Caution! Do not use oven cleaner on self-cleaning surfaces. This Cleaning the cooking compartment floor and the will damage the surfaces.

  • Page 21: Once The Cleaning Function Has Finished

    Rails Once the cleaning function has finished Attaching the rails The rails only fit on the right or the left side. For both Once the cooking compartment has cooled down, wipe rails, ensure that the curved rods are at the front. down the cooking compartment with a damp cloth if necessary.

  • Page 22: Appliance Door

    Appliance door Fitting the appliance door qAppliance door Reattach the appliance door in the opposite sequence to removal. W ith good care and cleaning, your appliance will retain A p p l i a n c e d o o r When attaching the appliance door, ensure that both its appearance and remain fully functional for a long hinges are inserted straight into the opening (figure...

  • Page 23: Removing And Installing The Door Panels

    Appliance door Open the appliance door again slightly. Put the Loosen and remove the screws on the left and right cover back in place and press on it until it clicks of the appliance door (figure audibly into place (figure Before closing the door again, trap a tea towel which has been folded several times in the door (figure Pull out the front panel upwards and lay it on a flat...

  • Page 24: Trouble Shooting

    Trouble shooting Rectifying faults yourself 3Trouble shooting You can often easily rectify technical faults on the appliance yourself. I f a fault occurs, there is often a simple explanation. T r o u b l e s h o o t i n g If a dish does not turn out exactly as you wanted, you Before calling the after-sales service, please refer to the can find many tips and instructions for preparation at...

  • Page 25: Replacing The Bulb In The Top Of The Cooking Compartment

    Customer service Replacing the bulb in the top of the cooking 4Customer service compartment If the cooking compartment light bulb fails, it must be O ur after-sales service is there for you if your appliance replaced. Heat-resistant, 40 watt, 230 V halogen bulbs C u s t o m e r s e r v i c e needs to be repaired.

  • Page 26: Dishes

    Dishes PDishes Categories Food Bread Bread, bread rolls Bread rolls Y ou can use the "Assist" operating mode to prepare a D i s h e s wide variety of food. The appliance selects the optimal Pizza settings for you. Pizza, savoury cakes Savoury cakes, quiches To achieve good results, the cooking compartment...

  • Page 27: Tested For You In Our Cooking Studio

    Tested for you in our cooking studio Once the cooking time has elapsed, an audible signal JTested for you in our sounds. The appliance stops heating up. cooking studio When your dish is ready, use the ÿ On/Off button to switch off the appliance.
  • Page 28 Tested for you in our cooking studio Baking on two levels: baking tins/dishes and using top/bottom heating, slide Universal pan: Level 3 in the tin/dish at level 1. ■ Baking tray: Level 1 Greaseproof paper Baking tins/dishes on the wire rack Only use greaseproof paper that is suitable for the ■...
  • Page 29 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Tempera- Cooking tion function ture in °C time in mins. Tart Flan-base cake tin, black 190-210 25-40 Bundt yeast cake Ring cake tin 150-170 50-70 Yeast cake Springform cake tin, Ø 28 cm 160-170 20-30 Sponge base, 2 eggs...
  • Page 30 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Tempera- Cooking tion function ture in °C time in mins. Biscuits Baking tray 140-160 15-30 < Biscuits, 2 levels Universal pan + baking tray 140-160 15-30 < Biscuits, 3 levels Baking trays + universal pan 5+3+1 140-160...

  • Page 31: Bread And Rolls

    Tested for you in our cooking studio Bread and rolls Frozen products Do not use frozen products that are heavily frosted. Your appliance offers you a range of heating types for Remove any ice on the food. baking bread and rolls. You can find the ideal settings for many dishes in the settings tables.

  • Page 32: Pizza, Quiche And Savoury Cakes

    Tested for you in our cooking studio Types of heating used: 7 Circulated air grilling ■ < 4D hot air ( Grill, large area ■ ■ % Top/bottom heating $ Pizza setting ■ ■ Dish Accessories Shelf posi- Type of Temperature Grill Cooking...
  • Page 33 Tested for you in our cooking studio Accessories Recommended setting values Ensure that you always use suitable accessories and The table lists the optimal heating type for various types that they are placed in the oven the right way around. of food.

  • Page 34: Bakes And Soufflés

    Tested for you in our cooking studio Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Pierogi Ovenproof dish 190-200 30-45 Empanada Universal pan 180-190 30-45 < Börek Universal pan 200-220* 20-30 < * Preheat Bakes and soufflés Cookware...

  • Page 35: Poultry

    Tested for you in our cooking studio Poultry Use tongs to turn the pieces of food you are grilling. If you pierce the meat with a fork, the juices will run out Your appliance offers you a range of heating types for and it will become dry.

  • Page 36: Meat

    Tested for you in our cooking studio Types of heating used: ( Grill, large area ■ % Top/bottom heating $ Pizza setting ■ ■ 7 Circulated air grilling ■ Dish Accessories/cookware Shelf posi- Type of Tempera- Grill Cooking tion heating ture in °C setting time in...
  • Page 37 Tested for you in our cooking studio Uncovered cookware Notes Use a deep roasting tin/dish for roasting meat. Place The grill element switches itself continuously on and ■ the tin/dish onto the wire rack. If you do not have any off;...

  • Page 38: Fish

    Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Grill Cooking tion heating ture in °C setting time in mins. Beef Fillet of beef, medium, 1 kg Wire rack 210-220 40-50 Pot-roasted beef, 1.5 kg Cookware, covered 200-220 130-160...
  • Page 39 Tested for you in our cooking studio and juicy. Place the food to be grilled directly onto the Fish can also become crispy in a covered roasting dish. wire rack. Here, use a roasting dish with a glass lid and set a higher temperature.

  • Page 40: Vegetables And Side Dishes

    Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Grill Cooking tion heating ture in °C setting time in mins. Fish fillet, au gratin Wire rack 200-220 45-60 Fish fingers (turn during cooking) Universal pan 200-220 20-30 * Preheat...

  • Page 41: Yogurt

    Tested for you in our cooking studio Yogurt It is sufficient to heat UHT milk to 40 °C. Stir in 150 g (chilled) yoghurt. You can make your own yogurt using your appliance. Pour into cups or small jars and cover with cling film. Place the cups or jars onto the cooking Making yoghurt compartment floor and use the settings indicated in...
  • Page 42 Tested for you in our cooking studio Types of heating used: # Top/bottom heating Eco ■ . Hotair Eco ■ Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Cakes in tins Sponge cake in a tin Ring tin/cake tin 140-160 60-80...

  • Page 43: Acrylamide In Foodstuffs

    Tested for you in our cooking studio Acrylamide in foodstuffs crisps, chips, sliced bread, bread rolls, bread or fine baked goods (biscuits, gingerbread, spiced biscuit). Acrylamide is mainly produced in grain and potato products prepared at high temperatures, such as potato Tips for keeping acrylamide to a minimum General Keep cooking times as short as possible.

  • Page 44: Drying

    Tested for you in our cooking studio Dish Cookware Shelf posi- Heating Searing time Tempera- Cooking tion function in mins ture in °C time in mins Beef Joint of beef (rump), 6-7 cm thick, Cookware, uncovered 100* 150-180 1.5 kg Fillet of beef, 1 kg Cookware, uncovered 90-120...

  • Page 45: Preserving

    Tested for you in our cooking studio Fruit, vegetables and herbs Accessories Type of Tempera- Cooking heating ture in °C time in hours Sliced mushrooms 1-2 wire racks < Herbs, washed 1-2 wire racks < Wipe the rims of the jars, as they must be clean. Place Preserving a damp rubber ring and a lid on each jar.

  • Page 46: Prove Dough

    Tested for you in our cooking studio Prove dough Do not open the appliance door during the proving process, as moisture will escape. Cover the dough with You can prove yeast dough in your appliance more a damp cloth. quickly than at room temperature. Use the top/bottom Final fermentation heating type.

  • Page 47: Keeping Warm

    Tested for you in our cooking studio Keeping warm Universal pan: Level 3 ■ Baking tray: Level 1 ■ You can keep cooked dishes warm using the "Keeping warm" heating type. This will avoid condensation Apple pie developing, and means you will not have to wipe out the Apple pie on one level: place dark-coloured springform cooking compartment.
  • Page 48 Tested for you in our cooking studio Type of heating used: Grilling ( Grill, large area Also slide in the universal pan. The liquid will be caught ■ and the cooking compartment stays cleaner. Dish Accessories Shelf posi- Type of Grill Cooking tion...
  • Page 52 *9001057542* 9001057542 000624...

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