ZOKU Quick Pop Maker Instruction Manual

ZOKU Quick Pop Maker Instruction Manual

Quick pop maker
Hide thumbs Also See for Quick Pop Maker:
INSTRUCTION MANUAL
www.zokuhome.com
Table of Contents
loading

Summary of Contents for ZOKU Quick Pop Maker

  • Page 1 INSTRUCTION MANUAL www.zokuhome.com...
  • Page 2 Welcome Included Items ® The patented Zoku Quick Pop™ Maker revolutionizes the way ice pops are made. Watch pops magi- cally freeze before your eyes in min- utes. The Quick Pop™ Maker works with almost any type of juice. Other...
  • Page 3: Important Safeguards

    • Do not use tools or pop sticks that children under 3 years of age. ® are not provided by Zoku • Do not touch the cold Quick Pop™ • Do not drop The Quick Pop™ mold with your bare fingers. If Maker.
  • Page 4 Freeze the Quick Pop™ Maker Make sure the mold is COMPLETELY DRY and place it in the freezer for 24 hours. Make sure the freezer temperature is set to 0°F (-18˚C) or less. PLACE THE QUICK POP™ MAKER LEVEL AND UPRIGHT IN YOUR FREEZER.
  • Page 5 Pour Juice Insert Stick Slowly pour chilled juice into Remove The Quick Pop™ Maker the molds and stop just before from the freezer after approxi- the fill line as shown. Chilled mately 24 hours. Insert stick and juice will result in faster Quick make sure the tabs are lined up Pops™.
  • Page 6 Remove and Enjoy! When the Quick Pop™ is frozen, place the Super Tool over the stick and rotate clockwise (fig. A). Keep turning the Super Tool until the Quick Pop™ loosens from the mold and starts to rise slightly (fig B). Once the pop is loosened, unscrew the Super Tool counter-clockwise to remove it from the stick.
  • Page 7 Step 4 (on page 5). TIP: Try tipping the Quick Pop™ Maker by placing a book under one side while each layer freezes to get fun ® angles (fig. B). For insane Zoku ® ometry (fig. C) use the Zoku Tool Kit, sold separately.
  • Page 8 ARTIFICIAL SWEETENERS such as ing it with a straw (fig. A) or use the sucralose, aspartame, saccharin, etc. ® siphon from the Zoku Tool Kit, sold Plain water, carbonated beverages, or separately (fig. B). Next, pour in the beverages that do not have enough core flavor and wait until it freezes.
  • Page 9 to pry the pop out. Simply defrost the added. Thinly sliced fruit can be placed pop maker by running it under warm on the walls of the molds prior to add- water and try again with another type ing sticks and filling. Just make sure of juice (see cleaning instructions).
  • Page 10: Troubleshooting

    Cleaning The Quick Pop™ Maker is low, or if the ingredients are too soft simple, but there are some important (some types of ice cream, pudding, and yogurt) the pop may get stuck in tips to follow: the mold. Do not use extreme force or It is important that the unit is COM- other tools to remove the pop.
  • Page 11 properly in the mold. Make sure The ingredients are too warm. that the sticks are inserted BEFORE The pop stick came out and the pop POURING JUICE, and that there are no stayed in the mold. The ingredients other ingredients at the bottom of the were not completely frozen or they mold cavity (nuts, fruit etc.) If sticks were too soft for making Quick Pops™...
  • Page 12 U.S. PATENT NOS. D626,384 S; D626,307 S; D630,407 S ADDITIONAL U.S. & INTERNATIONAL PATENTS, TRADEMARKS, COPYRIGHTS, AND REGISTRATIONS PENDING ZOKU, LLC Hoboken, NJ www.zokuhome.com © 2011 ZOKU, LLC. All Rights Reserved.

Table of Contents