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GE JSP46 Owner's Manual

Self-cleaning
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See also: Owner's Manual, Technical & Service Manual
ge.com
L)
U3
Safety Instruaions
....
2-5
Operating
Instructions
Clock and Timer
.......
13
Control
i_ockout
........
13
Cookware
.............
8, 9
Oven ...............
10-20
Sabbath
Feature
........
20
Sell'Cleaning
........
16, 17
Special Features
.....
18, 19
Surfhce Units
.........
6, 7
Thermostat
............
15
Timed
Baking and
Roasting
...............
14
Care and
Cleaning
Broiler Pan and (;rid
... 23
Control
Panel
.........
22
Door
.................
22
(;lass Cooktop
......
25, 26
Kuobs
................
21
i,ight Bulb
.............
24
Packa_ng
Tape .........
21
Racks .................
23
Stainless Smel Surfhces
. .21
Storage
Drawer
Removal
..............
23
Vent ..................
21
Troubleshooting Tips
Be/bre You Call
For Ser_,ice .........
27-30
Accessories
.2
............
_c
Consumer Support
Consumer
Support
.......
Back Cover
Product
Re_stration
........
33, 34
Warranty
..............
35
Write the model and serial
numbers here:
Model #
Serial #
You can find them
on a label
behind
the open
oven
door
on
the
lower
leR corner
of the
range
flame.
49-80523
05-08 JR
loading

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Summary of Contents for GE JSP46

  • Page 1 Troubleshooting Tips Safety Instruaions ..Be/bre You Call For Ser_,ice ..27-30 Operating Instructions Clock and Timer ..Control i_ockout ..Accessories .... Cookware ..... 8, 9 Oven ....10-20 Consumer Support Sabbath Feature ..Consumer Support ..Back Cover Sell'Cleaning ..
  • Page 2 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire, electric shock, or to prevent property damage, personal injury, or loss of life. ANti- TIP DEVICE Toreduce the risk of tipping the range, the range must be secured by a properly installed anti-tip bracket.
  • Page 3 WARNING' I SAFETY P RECA UTI"ONS Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution may penetrate a broken control panel or cooktop and create a risk of electrical shock. Contact a qualified technician immediately should your glass control panel or cooktop become broken.
  • Page 4 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. RADIANT SURFACE UNITS Use proper pan size--select cookware having flat bottoms large enough to cover the surface un# heating element. The use of undersized cookware will expose a portion of the surface un# to direct contact and may result in ignition of clothing.
  • Page 5 WARNING'! OVEN Stand away from the range when opening the oven door. Hot air or steam which escapes can cause bums to hands, face and/or eyes. Do not heat unopened food containers. Do not use the oven to d_T newspapers.
  • Page 6 Usingthe surface units. Throughout this manual, features and appearance may vary from your model How to Set Push file knob in and turn in eifller sta_ on evenafter the unit is turned off. direction to the setting you want. glow until the unit/s cooled to approximately 150°F. At boil1 OFF and HI file conUol clicks into position.
  • Page 7 The following information will help you choose cookware which will give good performance on glass cooktops. About the radiant surface units... SURFACE _,_OOKING The radiant cooktop feanlres heating units beneath a smooth ,glass stliface. _ DR AGGING co&top is usedfor thefirst time.It is caused by...
  • Page 8 Selecting types of cookware. The following information will help you choose cookware which will give good performance on glass cooktops. Glass-Ceramic: Stainless Steel'. recommended usable,but not recommended Pool perfommnce. May scratch file surface. Aluminum: heavyweight recommended Stone ware: Good conductivity. Aluminum residues usable,but not recommended...
  • Page 9 Observe the Following Points in Canning Remember that caroling is a Pots that extend beyond I" of the surface unit's circle process that generates large amounts of steam. To avoid burns recommended most surface flom steam or heat, be careful Righd cooking.
  • Page 10 Usingthe oven controls. Throughout this manual, features and appearance may vary from your model TIME CONTROLS OVEN CONTROLS BAKE OVEN CLEANING - • TOUCH "SELF CLEAN"PAD. • TOUCH '*START" PAD, Features and appearance may vary. OvenControl Clockand TimerFeatures and Settings CLEAR/OFFPad BAKEPad Press this pad to cancel ALL oven...
  • Page 11 Usingthe oven. gecom Toavoid possible bums, place the racks in the desired position before you turn the oven on. Before you begin... CAUTION: W hen you are using The racks have stops, so fllat when placed correctly on the supports (A tbrougll G), rackin theIowest p osition(A),youwifl needto they will stop before coming complemly usecautionwhenpuffingtherackout.
  • Page 12 Usingthe oven. How to Set the Oven for Broiling Leavethe door opento thebroil stopposition. Press the BROIL HI/LOpad once Thedoorstays openby itself, yet theproper for 141 Broil. temperature is maintainedin the oven. To change to LOBroil, press the NOTE:Foodcan be broiled with the door BROIL HI/LO pad again.
  • Page 13 Usingthe clock, timer and controllockout, geoom To Set the Clock clock must be set to file correct time CLOCK_ Press the CLOCK pad. of day for die automatic oven timing Press the number pads. fimcfions to work properly. time Make sure the clock is setto the day cannot be changed during...
  • Page 14 Usingthe timed baking and masting features. (on some models) NOTE: Foods that spoil easily-such as milk, eggs, fish, stuffings, poultry and pork-should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.
  • Page 15 Adjust the oven thermostat--Do it yourself! ge.oom You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.
  • Page 16 Usingthe self-cleaning oven. Before a Clean Cycle We recommend venting your kitchen Do not clean file gasket. The fiberglass with an open window or using a mamrial of file oven door gasket cannot withstand abrasion. It is essential for the ventilation fan or hood during the fi_st self-clean cycle.
  • Page 17 The oven door must be closed and all controls must be set correctly for the cycle to work properly. How to Delay the Start of Cleaning Press the SELF CLEAN LO/STDpad Using the numbe[ pads, enter the once fo_ a 4-hour clean time o_...
  • Page 18 Special features of youroven control Your new touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control's memory until the steps are repeated.
  • Page 19 12-Hour, 24-Hour or Clock Blackout Your c ontrolis set to usea 12-hour clock. Press file CLOCKpad again m change m file 24 hour military time clock. The If you would prefer to have a 24-hour display will show 24 hr. If tiffs is the choice milimi T time clock or black out the clock you want, press the STARTpad.
  • Page 20 Usingthe SabbathFeature. (Designed for use on the Jewish Sabbath and Holidays.) (on some models) TheSabbathfeature can be used for baking/roastingonly. It cannot be usedfor broiling,self-cleaning or Delay Start cooking. NOTE: The ovenlightcomes onautomatically (onsome models) whenthedoorisopened andgoesoffwhenthedoorisclosed. T he bulbmay be removed.
  • Page 21 To clean file stainless steel stnTace, please call our mll-flee number: use warm sudsy water or a stainless smel cleaner or polish. Ahvays wipe the surface NationalPartsCenter 1.800.626.2002 in the direction of the gra'm. Follow the ge.com cleaner insmlcfions for cleaning the stainless smel surface.
  • Page 22 Care and cleaning of the range. Painted Surfaces Painmd surfaces include file door; mp of cotllnlercial oven cleaners, file control panel and file drawer front. cleaning powders, steel wool or hatMl Clean these with soap and wamr or a abrasives on any painted surface.
  • Page 23 Oven Racks All Iacks may be cleaned by hand with It will be necessary m grease aU oven an abrasive cleanser or smel wool. M_er rackside edges with a light coating cleaning, rinse the racks with clean vegetable oil after cleaning them by hand wamr and dtT with a clean cloth.
  • Page 24 Care and cleaning of the range. Oven Light Replacement CAUTION:Before replacing your Toreplacethe cover: oven light bulb, disconnect the electrical I,ine up tabs of lens in front of tabs on housing and rotate clockwise to power to the range at the main fuse or engage.
  • Page 25 Cleaningthe glass coolaop, gecom Control Lockout (onsomemodels) Begin by locking the cooktop; see the Control L ockout section. LOCK/UNLOCK HOLD 3 SECONDS Normal Daily Use Cleaning ONLY use CERAMA BRYTE ® Ceiamic Shake the cleaning cre_un well. Apply a few drops of CERAMA Cooktop Cleaner oi1 the glass cooktop.
  • Page 26 Cleaning the glass cooktop. Metal Marks and Scratches Be carefill not to slide pots and r-_ if pots with a thin overlay of pans across your cooktop. It will aluminum or copper are allowed leave met_fl markings on the to boil dr> the overl W m W leave cookmp surface.
  • Page 27 Before you call for service.., gecom Troubleshooting -tips Save time and money! Review the charts on the following pages first and you may not need to call for service. What To Do Possible Causes Surface units will not Improper cookware * Use pans which...
  • Page 28 Before you call for service... Troubleshooting 77ps ¸ Possible Causes What To Do Clock and timer do Plug on range is not completely * Make sure electrical plug is plugged into a live, properly not work inserted in the electrical outlet.
  • Page 29 Possible Causes What To Do Ovenwill not self-clean • Allow the oven to cool and reset the controls. The oven temperature too high to set a self-clean operation. Oven controls improperly set. • See the Using the self-cleaning oven secdon.
  • Page 30 Before you call for service... Troubleshooting -tips Possible Causes What To Do Display goes blank A fuse in your home may be • Replace the filse or reset the circuit breaker. blown or the circuit breaker tripped. The clock is in the * See the Special features of your oven control section.
  • Page 31 Notes.
  • Page 32 Accessories. Looking For Something More ? You can find these accessories and many more at ge.com, or call 800.626.2002 (during normal business hours). Have your model number ready. i i; ((: 5Q¸¸¸%¸¸¸¸¸¸¸¸¸¸¸ _i _!iii _II_ i_iiiill _i IIII _2_i_i_ iiiiii_iiii_i...
  • Page 33 You can rest easy, knowing that all your valuable household products are protected against expensive repairs. 800.626.2224 Place your confidence in GE and call us in the U.S. toll-free at for more information. _%11brands covered, up Io 20 wars old, in lhe condnemal U.S....
  • Page 34 TO COMPI,ETE AND RETURN THIS (ARD DOES DIMINISH YOUR Appliances General Electric Compan U _,_SKRRAN TY RIGHTS. Louisville, K¥/40225 For more information about GEA's privacy and data usage poliq; go to ge.com click on ge.com "Pfivac) Polic)" or calm 800.626.2224.
  • Page 35 USA. If the product is located in an area where service by a GEAuthorized Servicer is not available, you may be responsible for a trip charge or you may be required to bring the product to an Authorized GE Service location for service.
  • Page 36 ContactUs ge. com If you ave not satisfied wifll die service you receive flom GE, contact us on our Website wifll all die details including your phone numbex, or wx-imm: General Managex, Gusmmer Relations GE Appliances, Appliance Park Louisville, KY 40225 RegisterYourAppliance ge.

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Jsp42