Electrolux EDB705 Owner's Manual

Built in electric oven and grill
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Summary of Contents for Electrolux EDB705

  • Page 2: Important Safety Information

    Never place plastic or any other material which may melt in or on the oven. Do not stand too close to the oven or grill while in use as warm air will exhaust from the grill cavity and the vents on the front frame of the appliance.
  • Page 3: Table Of Contents

    The Grill Pan and Handle Hints and Tips Grilling Chart The Fan Oven Uses of the Oven Preheating Cooking Temperatures How to use the Fan oven Things to Note To Fit the Oven Shelves Hints and Tips Oven Cooking Chart Roasting Chart Defrost Feature...
  • Page 4: Description Of The Appliance

    Please note: EDB705GR control knobs and handles will differ in type and shape from that shown in the diagram. Your built in appliance comprises of a electric oven and grill. The oven can be automatically controlled by the electronic timer.
  • Page 5: Getting To Know Your Oven

    GETTING TO KNOW YOUR OVEN The Control Panel Electronic Timer Grill Control Fan oven neon Oven Control Please note: EDB705GR control knobs will differ in type and shape from that shown in the diagram.
  • Page 6: The Cooling Fan For The Controls

    NOTE The action of the cooling fan will depend on how long the oven or grill has been used and at what temperature. It may not run on where the grill or oven has only been used for a short time.
  • Page 7: Before Using The Appliance

    PREPARING TO USE YOUR APPLIANCE Wipe over the base of the oven with a soft cloth and hot soapy water and wash the grill and oven furniture before use. We suggest that you run the oven elements for 10 - 15 minutes at 220°C to burn off any...
  • Page 8: Cookware

    Do not use baking trays larger than 30cm x 35cm (12" x 14") as they will restrict the circulation of heat and may affect performance. Advice on the effect of different materials and finishes of bakeware is given in 'Hints and Tips' in the appropriate oven section.
  • Page 9: Grill And Oven Furniture

    GRILL AND OVEN FURNITURE The following items of oven furniture have been supplied with the appliance. 1 grill pan 1 grill pan handle 1 grill pan grid 2 shelves for oven cooking 1 shelf for grilling...
  • Page 10: The Electronic Timer

    Please note that this is a 24 hour clock, for example 2pm is shown as 14.00. If the oven is switched off on the wall or there is loss of power the clock will stop and you will not be able to use the appliance. When you first switch the electricity supply on, the timer display will flash.
  • Page 11 (8.59am) the next day. 5. Turn the oven control to the required setting. The clock will work out what time the oven will switch itself on and will switch the oven off at the end. An audible signal will sound when cooking is complete.
  • Page 12: Returning The Appliance To Manual

    AUTOMATIC PROGRAMME Once automatic cooking is complete an alarm will sound and the Auto symbol will flash to remind you that the oven needs to be set for manual operation. 1. To do this press buttons After a few seconds the timer will show the time of day.
  • Page 13: The Grill

    The shelf should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected...
  • Page 14: The Grill Pan And Handle

    THE GRILL PAN AND HANDLE The grill pan has a removable handle. To insert the handle, press the button on the handle with the thumb and pivot the handle slightly upwards inserting the lip into widest part of the bracket. Move the handle towards the left, lower into position and release the button.
  • Page 15 The grill pan grid is reversible. This is useful if you want to cook foods of varying thickness. As a general rule, bread for toasting should be placed on the grid in the ' high ' position in the grill pan. Foods such as chicken pieces or chops may be grilled using the grilling grid in the low position.
  • Page 16: Grilling Chart

    GRILLING CHART The chart below gives recommended cooking times and shelf positions. Remember that these are a guide and should be adjusted to suit personal taste. Note Shelf positions are counted from the top downwards. FOOD Bacon Rashers Beefburgers Chicken Joints Chops - Lamb - Pork Fish - Whole Trout / Herring...
  • Page 17: The Fan Oven

    See page 6 for further details on the operation of the cooling fan. If an automatic programme has been set, the oven fan and oven light do not come on until the cook time begins. with oven...
  • Page 18: To Fit The Oven Shelves

    Shelves are numbered from the bottom upwards. The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected. HINTS AND TIPS Arrange the shelves in the required positions before switching the oven on.
  • Page 19: Oven Cooking Chart

    FAN OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by a further 10°C to suit individual preferences and requirements. Note: Shelf positions are counted from the bottom of the oven.
  • Page 20: Roasting Chart

    However, lower temperatures and longer cooking times are recommended for less tender cuts or larger joints. Wrap joints in foil if preferred, for extra browning uncover for the last 20 - 30 min. cooking time. FAN OVEN COOKING TIME 160 - 180°C 20 - 35 min per ½kg/1lb...
  • Page 21: Defrost Feature

    DEFROST FEATURE USES OF DEFROST FEATURE This Fan oven function enables you to defrost most foods without heat faster than some conventional methods circulates air around the food. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones etc.
  • Page 22 Joints of meat up to 2kg/4½lb in weight can be thawed using the defrost function. All joints of meat and poultry must be thawed thoroughly before cooking. Always cook thoroughly immediately after thawing. DO NOT leave food at room temperature once defrosted.
  • Page 23: Care And Cleaning

    Hob Brite, Brillo pads or scourers on painted or printed finishes damage Regularly wipe over the control panel and oven doors using a soft cloth well wrung out in warm water to which a little washing up liquid has been added.
  • Page 24: Cleaning The Outer And Inner Door Glass Panels

    The outer grill and oven door glass panels are removable for cleaning. TO REMOVE THE OUTER 1. Open the grill or oven door slightly to gain access to the two cross head screws on the top of the oven door.
  • Page 25: Cleaning The Oven

    2. Holding the door glass with your left hand, use your right hand to open the oven door. Bring the door gently towards the glass panel ensuring the screw location holes line up.
  • Page 26: Care Of Stayclean Surfaces

    CARE OF STAYCLEAN SURFACES The back panel of the fan oven is coated with a Stayclean finish. This should not be cleaned manually. Aerosol cleaners must not be used on Stayclean surfaces and must not come into contact with elements or the door seal, as this may cause damage.
  • Page 27: Cooking To Reduce Soilage

    Use minimal, if any, extra oil or fat when roasting meat, potatoes only require brushing with fat before cooking. Extra fat in the oven during roasting will increase splashing and soilage. It is not necessary to add water to a meat tin when roasting.
  • Page 28: If Something Doesn't Work

    PROBLEM The grill, ovens and timer do not work The Grill works but the Fan Oven does not. The Grill does not work or cuts out after being used for a long period of time.
  • Page 29 The oven fan is noisy The oven temperature is too high or low Check that the oven is level. Check that shelves and bakeware are not vibrating in contact with the oven back panel. Check that the recommended temperatures and shelf positions are being used. See page 19.
  • Page 30: Service And Spare Parts

    Please note that a valid purchase receipt or guarantee documentation is required for in-guarantee service calls. CUSTOMER CARE DEPARTMENT For general enquiries concerning your Electrolux appliance or further information on Electrolux products, please contact our Customer Care Department by letter or telephone at the address below; Customer Care Department...
  • Page 31: Guarantee Conditions

    GUARANTEE CONDITIONS Standard guarantee conditions We, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will,...
  • Page 32: Technical Details

    TECHNICAL DETAILS Voltage: 230\240 Volts AC 50Hz Loading Info: Single Grill Fan Oven Fan Element: Fan Motor: Oven Light: Wattage: Height: Width: Depth: (excluding handles and knobs) This appliance complies with: European Council Directive 73/23/EEC. EMC Directive 89/336/EEC. CE Marking Directive 93/68/EEC.
  • Page 33: Installation Instruction

    If you wish to connect an oven and a hob to a cooker point you can, by connecting the oven and hob separately to the cooker point. See Fig.
  • Page 34: Things To Note

    To protect the hands wear gloves when lifting the oven into its housing. NOTE: HOUSE CIRCUIT Earth leakage / continuity tests must be carried out before the appliance is connected to the mains supply and re-checked after fitting.
  • Page 35: Preparing Cabinet For Fitting Oven

    The adjacent cabinets must be stable and firmly secured to the wall or floor. If necessary, make arrangements to ensure the work surface below which the oven will rest is level. Drill two pilot screw holes into the sides of the adjacent cabinets, in the positions indicated by Fig.
  • Page 36: How To Finish Unpacking

    INSTALLATION INSTRUCTIONS Check that the mounting brackets are level. They can be adjusted if necessary by using the extra holes at the ends of the brackets. Once the brackets are level, drill a pilot hole through the central hole in the bracket and fit the remaining screw.
  • Page 37: Making The Electrical Connections

    MAKING THE ELECTRICAL CONNECTIONS TO REMOVE COVER OF MAINS TERMINAL From the rear of the appliance, remove mains input terminal cover to gain access to terminal block. First remove retaining screw with pozidrive screwdriver. See Fig. 9. Prise cover loose using screwdriver in position (1) then lever off with screwdriver in position (2) at either side.
  • Page 38: Connecting To The Mains Terminal

    MAKING THE ELECTRICAL CONNECTIONS CONNECTING TO THE MAINS TERMINAL Warning: This appliance must be earthed. We recommend you use a new length of twin core and earthed cable to ensure your safety. Make connection as shown in Fig. 12 by proceeding as follows:- Preform wires to the appropriate shape to suit fitting into the mains terminal block.
  • Page 39: Checking Electrical Connections

    CHECKING ELECTRICAL CONNECTIONS Confirm the appliance is correctly connected by switching on and observing the various oven functions indicators. The electronic timer will flash on and off. CONNECTING TO A HOB OR COOKER POINT Either follow in general terms the instructions for connecting to the terminal block or refer to the hob suppliers installation instructions.
  • Page 40: Fitting Into The Space Between Cabinets

    Ensure the appliance is in front of the cabinet. See Fig. 13. Take out all oven furniture before installation to reduce the weight you need to lift. To place the appliance into the space between cabinetry follow the procedure below: N.B.
  • Page 41 N O T E S...
  • Page 42 N O T E S EDB705 - 311549904...
  • Page 43 N O T E S...
  • Page 44 This instruction booklet is accurate at the date of printing, but will be superseded if specifications or appearance are changed. ELECTROLUX 55 - 77 HIGH STREET, SLOUGH, BERKSHIRE, SL1 1DZ TELEPHONE 0870 5 950950 Part Number: 311549904 © Electrolux Household Appliances Limited 2002...

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