Table of Contents
en operation
6.3 Fruit and vegetable con-
tainer
Store fresh fruit and vegetables in
their packaging in the fruit and veget-
able container.
Cover any chopped fruit and veget-
ables, or store in air-tight packaging.
Condensation may form in the fruit
and vegetable container depending
on the food and quantity stored.
Remove the condensation with a dry
cloth.
To ensure that the quality and aroma
are retained, store fruit and veget-
ables that are sensitive to cold out-
side of the appliance at temperatures
of approx. 8 °C to 12 °C, e.g. pine-
apple, bananas, citrus fruits, cucum-
bers, courgettes, peppers, tomatoes
and potatoes.
6.4 Butter and cheese com-
partment
Store butter and hard cheese in the
butter and cheese compartment.
6.5 Door rack
To adjust the door rack as required,
you can remove the door rack and
re-insert elsewhere.
→ "Removing door rack", Page 18
6.6 Accessories
Use original accessories. These have
been made especially for your appli-
ance.
The accessories for your appliance
depend on the model.
Egg tray
Store eggs safely on the egg tray.
Variable bottle shelf
Store bottles securely on the variable
bottle shelf.
14
operation
7 Basic operation
operation
7.1 Switching on the appli-
ance
Electrically connect the appliance.
1.
→ Page 11
Note: If the appliance has been
previously switched off using the
control panel, press and hold
for three seconds.
a The motor starts after a delay of
up to 8 minutes.
a The appliance begins to cool.
Set the required temperature.
2.
→ Page 15
7.2 Operating tips
¡ Once you have switched on the
appliance, it may take up to
8 minutes for the motor to start up.
¡ Once you have switched on the
appliance, the set temperature is
only reached after several hours.
Do not put any food in the appli-
ance until the set temperature has
been reached.
¡ When you close the door, a va-
cuum may be created. The door is
then difficult to open again. Wait a
moment until the vacuum is offset.
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