Table of Contents
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Table of contents
1 Safety ............................................ 4
1.1 General information.................... 4
1.2 Intended use............................... 4
1.3 Restriction on user group........... 4
1.4 Safe installation .......................... 4
1.5 Safe use ..................................... 6
1.6 Damaged appliance ................... 7
1.7 Risk to children .......................... 8
1.8 Safety systems ........................... 9
2 Preventing material damage ..... 10
2.1 Safe installation ........................ 10
2.2 Safe use ................................... 10
3.1 Door lock.................................. 11
4 Environmental protection and
saving energy............................. 11
4.1 Disposing of packaging ........... 11
4.2 Saving energy........................... 11
5 Installation and connection....... 11
5.1 Scope of supply ....................... 11
appliance .................................. 12
5.3 Drainage connection ................ 12
5.4 Drinking water connection ....... 12
5.5 Electrical connection ................ 13
your appliance............................ 14
6.1 Appliance ................................. 14
6.2 Controls .................................... 16
7 Programmes ............................... 18
1
Depending on the appliance specifications
2
1
......................... 11
1
............................. 11
1
................. 20
9 Features...................................... 21
9.1 Top basket ............................... 22
9.2 Bottom basket .......................... 22
9.3 Cutlery basket .......................... 22
9.4 Folding prongs ......................... 22
9.5 Small items holder ................... 23
9.6 Height of tableware .................. 23
figuration................................. 23
11 Water softening system........... 23
settings ................................... 24
tem ......................................... 24
11.3 Special salt ............................. 24
ing system .............................. 25
softening system .................... 25
12 Rinse aid system...................... 26
12.1 Rinse aid ................................ 26
aid........................................... 27
off ........................................... 27
13 Detergent .................................. 28
13.1 Suitable detergents ................ 28
13.2 Unsuitable detergents ............ 29
13.3 Information on detergents ...... 29
13.4 Adding detergent ................... 29
14 Tableware ................................. 30
ware........................................ 30
14.2 Arrange tableware .................. 31
14.3 Removing tableware............... 32
Table of Contents
