Haier HGRP301AAWW User Manual

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Summary of Contents for Haier HGRP301AAWW

  • Page 1 Gas Ramge User Manua_...
  • Page 2 This manual contains information for: • Important Safeguards • Installation • Use and Care Certain ranges come equipped with special features. Determine from a study of your range which of the instructions given in this booklet pertain to your range. This booklet gives valuable instructions...
  • Page 3 Range Record in the space provided below the Model No. and Serial No. of this appliance. These numbers are found on the serial plate located below the lift-up cooktop. Model Type Number Serial No. Purchase Date Record these numbers for future use. IMPORTANT: Keep a copy of your bill of sale.
  • Page 4 READ ALL IMPORTANT SAFEGUARDS AND ALL INSTRUCTIONS BEFORE USING THE APPLIANCE. Remove all tape and packaging wrap before using the oven. lfany glue remains, touch the residue with the sticky side of the tape already removed, or use a cloth soaked with rubbing alcohol.
  • Page 5 IMPORTANT SAFEGUARDS, Continued • Do not allow children to climb or play around the range. The weight of a child on an open oven door may cause the range to tip, resulting in serious burns or other injury. • USER SERVICING: Do not repair or replace any part of the appliance unless specifically recommended in this mvner's guide.
  • Page 6 IMPORTANT SAFEGUARDS, Continued • Use only dry potholders. Wet or damp potholders on hot surfaces could result in burns from steam. Do not let the potholder touch hot heating areas. Do not use a towel or other bulky cloth instead of a potholder.
  • Page 7 IMPORTANT SAFEGUARDS, Continued • Do not place hands between the spring tension hinge and the oven door frame when you are removing the oven door. You could pinch your fingers. • Do not use the broiler without its insert. The broiler pan and its insert allow dripping...
  • Page 8 • It'sgood p ractice foreach household to have an appropriate fire extinguisher use in the event of a house fire. • Disconnect the range from electrical supply before attempting to service or move it. possible condition and situation that may occur. Colnmon sense and caution must be...
  • Page 9 INSTALLATION INSTRUCTIONS Be sure appliance is properly installed and grounded by a qualified technician. It is the responsibility of the technician to make certain that your range is properly installed. Situations caused by improper installation are not covered under the warranty. Any expenses incurred due to such situations will not be paid by the manufacturer of the appliance.
  • Page 10 GAS CONNECTIONS (All Units), Continued Have the dealer where you purchase your new range install it or have him recommend qualified installer. Installation must conforna with local codes, in the absence of local codes, the installation must conform with the National Fuel Gas Code, ANSI Z223.1-...
  • Page 11 BACKGUARD INSTALLATION INSTRUCTIONS Gas Ranges A. Remove main top. B. Place the backguard on top of end panels at the rear of range. C. Connect the "disconnect plug", for power to backguard if equipped with electrical features. See No. 1. D.
  • Page 12 WALL CLEARANCES All units must be installed in accordance to minimum rear and side wall clearance and clearances extended vertically above cooking top which are stated on the serial plate. (The serial plate is located below the cooktop.) ANY OPENINGS 1N THE WALL BEHIND THE UNIT AND 1N THE FLOOR UNDER...
  • Page 13 ALIGNMENTS AND ADJUSTMENTS Installation It is the responsibility of the installer to make certain that the range is properly adjusted at the time of installation. Situations caused by improper adjustments or improper installation not covered under the warranty. Any expenses incurred to such situations...
  • Page 14 To Convert and/or Adjust 1. Convertible Pressure Regulator The inlet pressure of the gas supply shall be in accordance with the nominal inlet pressure of the regulator used on the range or 1/2 psig maximum. The range should be tested by pressurizing the regulator with an inlet pressure at least 1 inch water column above the manufacturer's specified manifold pressure shown on the serial plate.
  • Page 15 ALIGNMENTS AND ADJUSTMENTS, Continued 2. Gas Systeln Operating Characteristics Cooking on your new gas range may differ slightly than on previous ranges because of a new system designed to better regulate temperature control Most ovens have a burner that cycles on then off to maintain an average temperature...
  • Page 16 ALIGNMENTS AND ADJUSTMENT, Continued Keep appliance area clear and free from combustible materials, gasoline, and other flammable vapors and liquids. WARNING Do not obstruct the flow of ah _ that is necessary combustion and ventilation. 4. Top Burner Valves Top burner valves have orifices that are dedicated to the type of l\lel to be used...
  • Page 17 ALIGNMENTS AND ADJUSTMENT, Continued in the event of a power lidlure, the top burners can be lit by holding a lighted match near the burner head and turning the appropriate top burner knob to the %i I'E" position Top Burner Height Make sure the top burners are properly...
  • Page 18 ALIGNMENTS AND ADJUSTMENT, Continued Oven Pilot The oven pilot is located along tile left hand side of tile oven burner it is lhstened under the flame safety probe 'I'he flame of tile oven pilot ignites main burner gas when oven is turned on. if tile pilot flame is not present, the flame safety device will not allow pilot gas or main burner gas to flow...
  • Page 19 ALIGNMENTS AND ADJUSTMENT, Continued Hot Oven Restart if you turn off the oven but then decide to turn it back on before it has cooled to room temperature, the burner may not light properly 'l'his is due to the thermostat still sensing a heated oven and not allowing...
  • Page 20 ALIGNMENTS AND ADJUSTMENTS, Continued Ovens _,_,rith Pilotless Electric Ignition: Glow Bar Ignition System (-7 Models) System Operation The glow-bar ignition system consists of three main components: 1. The thermostat (or range control). 2, The glow-bar ignitor. 3, The oven gas valve (also called the safety...
  • Page 21 OPERATION OF RANGE Using Your Range The range may have only part of the features described within this manual. If your range has some features which are not covered in this manual, these features will be covered other enclosed literature. Top Burner Operation Note."...
  • Page 22 Baking Follow recipe instructions when baking. Use correct ingredients, measure them carefully, and use the correct type and size of utensil suggested in the recipe. Remember to preheat properly. Avoid opening of the oven door as much as possible when baking. When baking cakes in glass...
  • Page 23 To protect the oven bottom surfuce, place a piece of aluminum foil slightly larger than the baking dish on the rack below to catch any boilovers. It should not completely cover the rack as this would cause uneven heat in the oven. Aluminum foil should not be placed the oven bottom.
  • Page 24 OPTIONAL EQUIPMENT Continuous Cleaning Feature If your oven has the continuous cleaning feature, it will have a dull gray finish with white speckles that has been blended with a special catalytic material. (lf the oven has a glossy finish, it is standard porcelain enamel without...
  • Page 25 OPTIONAL EQUIPMENT, Continued Backguard and Control Panel Features Electrical Grounding Instructions: This appliance, when equipped with I"IAWARNING electrical equipment, has a three-prong grounding plug for your protection and should be plugged directly into a properly grounded receptable. Do not cut or remove ground prong.
  • Page 26 CLEANING THE RANGE Always keep cleaning materials and chemicals in a safe place and away from children. Know what you are using. Make sure all parts of the range are COOL before cleaning. sure to replace the parts correctly. Knobs Pull forward on the knobs to remove them.
  • Page 27 CLEANING THE RANGE, Continued Range tops finished in brushed chrome should be wiped clean of spaters or soiling after each use. Clean with a paper towel or a damp cloth. For heavy spatters, use a mild detergent and water. Wipe dry with a soft cloth. A light coat of oil or thin cooking oil should be applied...
  • Page 28 CLEANING THE RANGE, Continued prevent this, open the oven door for the first few seconds of initial oven heat-up. This will allow the moist air within the oven to escape without the forming of visible moisture the range. The amount of moisture will depend upon the humidity...
  • Page 29 TROUBLE SHOOTING GUIDE PROBLEM CAUSE CORRECTION 1. Surface burner fails to light. a. Pilot is out. a. Relight pilot. b. Range not connected b. Connect range to wall outlet, power supply (Solid State check circuit breaker or fuse Ignition). box. c.
  • Page 30 WIRING DIAGRAM FOR GAS RANGES WITH ELECTRICAL EQUIPMENT TOP BURNER OVEN iGNITION T'BTAT SWITCHES OVEN IGNmON LEAD _GNmON OVEN SWITCHES T'S'[AT "fOP BURNER MODULE IGNITION LEADS THIS SECTION FOR RANGES WITH SEALED TOP BURNERS CLOCK WiTH TIMER '.._. " OVETN [ LAMP LIGHT SW..
  • Page 31 WIRING DIAGRAM FOR GAS RANGES WITH ELECTRICAL EQUIPMENT TOP BURNER IGNITION swrrcHEB REAR FRONT IGNmON IGNmON IGNiTiON MODULE LEAD LEAD THIS SECTION FOR RANGES WITH SEALED TOP BURNERS OVEN T'STAT OVEN INDICf_"OR LIGHT OVEN iGNiTOR SAFETY VALVE CLOCK WITH TIMER REFER ONLY TO FEATURES WHICH ARE EQUIPPED ON YOUR RANGE...
  • Page 32 This warranly gives you specific legal rights, and you monfl_ period may have otl_er rights, which vary, from state to state Haier Amedca New York, NY 10018 PART NO. 180-6C152 (6-06)